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Pizza Ingredients:

1		(15-ounce)  can (1 1/4 cups) cooked soybeans, rinsed, drained
1/3		cup barbecue sauce
3		tablespoons chopped onion
3		(7-inch) prebaked mini pizza crusts
4		ounces (1 cup) Alpine Lace® Deli Reduced Fat White American Cheese, shredded

Toppings Ingredients:

		Chopped tomatoes
		Corn
		Chopped red pepper strips
		Sliced zucchini
		Soy crumbles

Heat oven to 450°F. Place soybeans, barbecue sauce and onion in 10-inch skillet. Cook over medium heat, stirring occasionally, until sauce is slightly thickened and mixture is heated through (3 to 5 minutes).

Place pizza crusts on large ungreased baking sheet. Top each with 1/3 cup soybean mixture, your choice of toppings and 1/3 cup cheese. Bake until heated through (7 to 10 minutes).